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Condensed Cream of Chicken Soup is a smooth, delicate blend of tender chicken meat with no antibiotics in creamy chicken stock.
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Campbell’s Cream of Mushroom Soup is a smooth, rich combination of mushrooms and cream with garlic.
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Our timeless classic starts with quality, farm-grown tomatoes cooked to perfection and loaded with comforting spoonfuls that burst with exceptional flavor. Cozy up with steamy bowls on their own or pair it with the ultimate comfort food pairing—grilled cheese.
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Classic chicken noodle soup crafted with chicken meat with no antibiotics.
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A smooth and rich recipe of real beef stock for a made-from-scratch, homemade taste that's a great accompaniment to a variety of meats.
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Dive into each rich and creamy spoonful New England Clam Chowder and savor the tastes like those in seaside kitchens.